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Where History Lovers And Foodies Collide

Not just another food tour in Rome...

Organic and Local Farmers Markets

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Where History Lovers And Foodies Collide

Not just another food tour in Rome...

Organic and Local Farmers Markets

porchetta market

WELCOME to Stellar Micro Creations

We combine historical curiosities with venues that are catered with the gems from our local small scale farmers and food artisans to give you a unique experience



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Trastevere 0-Kilometre Aperitivo

Every day from 4:30 p.m. - 8:00 p.m. except Tuesday

Participate in Italy’s most adored ritual, the aperitivo, a 300-year-old tradition, coordinated by the region’s local farmers in the historical district of the “tavern keepers.” Discover the creations of the barefoot Carmelites, drink a caffè Roman style and taste gelato made by a fairy

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D.H. Lawrence Goes Off The Tourist Track

Sunday through Tuesday & Friday

The shepherding family, the Pacitti, will teach you how to make pecorino (sheep cheese) and cook the rustic recipes from the valley. Taste their world class Conciato di San Vittore, Valcomino Blu or the rare Marzolina with traditional meats from neighboring farms paired with wine from the valley's vintners

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  • image "Pietra really nailed a mix of history, story-telling, art and of course, food! Great local & organic offerings that rise above store shelves. I highly recommend this tour! :)" Derek Roche
  • image "It was appreciated that there was a focus on organic and local flavours as well as interesting background on the local farming movement. Pietra was extremely knowledgable as she led us through the history and flavours of Trastevere. Very insightful and tasty tour. Grazie Mille" Mary Fougere
  • image "We learned how to properly order a caffè, tasted the best gelato in town, and enjoyed amazing local organic food and wine. Pietra also provided us with a detailed list of the area’s best places to eat, which was so helpful throughout the rest of our trip! " Sarah Tate

Stellar Menus

Our menus are made with seasonal ingredients from our small scale farmers with traditional recipes that sometimes even date back to Ancient Rome

Trastevere 0-Kilometre Aperitivo

  • Organic Pecorino Cheese by Stocchi of Leonessa (RIETI)
  • Organic Cured Meats by Colletti of Tarano Borgonuovo (RIETI)
  • A variety of organic Bruschetta toppings made from ingredients in season fresh from the farm
  • Prosecco: “STRADA DI GUJA” Foss Marai
  • Vino Rosso: “SHIRAZ DEL LAZIO” Camponeschi
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Roman Locavore Lunch

  • ARTISAN CHEESE paired with a seasonal marmalade & chestnut honey
  • MEATS porchetta in focaccia, black salami, wurstel & coppa
  • BRUSCHETTA creams infused with truffles, porcini, sabina olive oil & bitter sweet red onion
  • WINE Cesanese Red DOCG & Passerina White
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Ostia Antica & Farm House Lunch

  • Fresh seafood lunch from the Fiumicino docks by Chef Mimmo
  • ANTIPASTI: Cozze alla marinara, polpo & ceci, moscardini
  • PRIMO: Spaghetti alla vongole
  • SECONDO: Paranza
  • WINE: Malvasia Puntinata del Lazio DOC
  • INCLUSIONS: vegetable antipasti & side dishes, fresh salad, bread, dessert & caffè

About Us

We combine history and fun with the food and wine from our local small scale farmers to provide wayfarers of Italy with unique cultural experiences. Doing business with us supports biodiversity and sustainable farming practices and gives strength to the 0-Kilometre concept around the Globe by creating awareness

Meet the team

STELLAR PHOTO GALLERY

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  • Artisan Gelato & La Domenica del Corriere w/ good news pappering the walls of Rimpizzamose's Gelateria located on V… https://t.co/8cLs8hLbvY 1 month ago favorite retweet reply
  • @VirginaRaggi @UN 2017 is the International Year of Sustainable Tourism for Development #ilmercatononsitocca https://t.co/32uqJZUyev 6 months ago favorite retweet reply
  • Read this comment, and sign the petition. I'am singing because I consider the farmers' market a... https://t.co/CrkJeGFfKX via @ChangeItalia 6 months ago favorite retweet reply

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